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Pizzella

2013 Mendoza Malbec

La Posta Pizzella is a captivating Malbec from the renowned Mendoza region, showcasing the true essence of Argentine winemaking. This red wine presents a deep and inviting color, indicative of its richness and complexity. On the palate, it features a full-bodied character with a balanced acidity that complements the lush fruit flavors, delivering notes of black cherry and plum fused with hints of spice. The tannins are firm yet refined, providing structure without overpowering the fruit. With a delightful dryness, this vintage is a perfect representation of Mendoza's terroir, offering a satisfying finish that leaves a lasting impression. La Posta Pizzella is an exceptional choice for those seeking a wine that embodies both depth and approachability.

Tasting notes:


Blackberry, Black Cherry, Baking Spice

Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 0

Low High

Oak Oak 2

Low High

Spiciness Spiciness 2

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Mendoza
Mendoza

Mendoza is the heart of Argentinian wine production. It was here where a previously little-known French grape variety called Malbec became a global superstar. With its extreme altitudes and Andean climate, Mendoza nurtures its vineyards in dramatic sun-drenched plateaus set against snow-capped peaks. At these elevations, the intense UV light ripens grapes in a unique way, working with the cold mountain air to create gloriously supple and expressive wines with bold yet brightly aromatic fruit. Mendoza's high-quality varietals from Bonarda, Syrah and Cabernet Sauvignon grapes are also notable, as are its fine Torrontés, Sauvignon Blanc and Pinot Noir from sub-regions such as Maipú, Luján de Cuyo and the Uco Valley.

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