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Pinot + Pinot

Massachusetts Pinot Gris, Pinot Noir, Aromella

Aaronap Cellars Pinot + Pinot is a harmonious blend of Pinot Gris, Pinot Noir, and Aromella, creating a captivating red wine from Massachusetts. The wine showcases a light-medium body with a delicate acidity and moderate fruit intensity. Tannins are subtle and add a gentle structure to this delightful wine. The dryness level is balanced, enhancing the overall drinking experience. Aaronap Cellars Pinot + Pinot is a versatile wine that pairs well with a variety of dishes, making it a perfect choice for any occasion.

Tasting notes:

Black Cherry, Blackberry, Baking Spice

Black Cherry

Blackberry

Baking Spice

Pairs well with:

Seared Scallops, Roasted Herbed Chicken, Lemon Butter Scallops

Region:

Massachusetts

Massachusetts is a unique and emerging winegrowing region in the United States. Nestled along the Atlantic coast and extending into its scenic countryside, Massachusetts' American Viticultural Areas (AVAs) boast a rich variety of terroirs. The cool, sweeping currents of the Atlantic Ocean are crucial in moderating the climate of Massachusetts' vineyards, providing a cooling effect that extends several miles inland. This maritime influence softens the summer heat, enabling grapes to mature at a gradual pace. Vineyards closer to the coast benefit from this cooler climate, perfect for growing delicate, aromatic grape varieties, whereas the slightly warmer inland areas support the cultivation of robust, full-flavored wines.

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