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Pinot Noir Los Riscos

Central Valley Pinot Noir

Los Riscos Pinot Noir from the Central Valley exudes a charming allure with its vibrant ruby hue. This delightful red wine boasts a medium body that perfectly balances elegance and structure, making it an excellent choice for various occasions. The acidity is bright and lively, enhancing the wine's refreshing character and making it a joy to sip. With moderate tannins that are pleasantly integrated, this Pinot Noir offers a smooth and approachable mouthfeel. On the palate, expect an array of fruit-forward flavors, including ripe red cherries and subtle notes of raspberry, creating a delightful interplay that is both enjoyable and memorable. Completeness in its expression, Los Riscos Pinot Noir is a versatile option that pairs beautifully with a wide range of dishes, from grilled salmon to roasted vegetables, ensuring a satisfying experience in every glass.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Strawberry

Strawberry

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Oak Oak 2

Low High

Fruit Intensity Medium

Low Pronounced

Sweetness Off Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Spiciness Spiciness 0

Low High

Region:


Central Valley
Central Valley

Away from the dramatically cooling influence of the Pacific Ocean, Central Valley is California's breadbasket, where much of the country's fruit, vegetables, nuts and grapes are grown. Bathed in sunshine and growing in fertile soils, Central Valley spreads 400 miles from Sacramento to Fresno. Because of its heat, the region produces abundant Zinfandel and Cabernet Sauvignon, which soak up the sun and transform it into dense, deeply colored wine. In the region's cooler AVAs—those that lie around the Sacramento-San Joaquin River Delta, such as Lodi—higher acid grapes like Chenin Blanc, Colombard, Barbera and Chardonnay grow with great success.

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