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Pinot Noir

2024 Los Carneros Pinot Noir

Frank Family Vineyards Pinot Noir from the 2024 vintage hails from the picturesque Los Carneros region, famed for its cool climate that perfectly nurtures this beloved varietal. This medium-bodied red wine enchants with its vibrant ruby hue, inviting you to explore its captivating aroma of red cherries, wild strawberries, and delicate floral notes. On the palate, it showcases a harmonious balance of bright acidity and silky tannins, making it an exquisite choice for both casual gatherings and elegant occasions. The wine's fruit intensity is pronounced, featuring layers of ripe berry flavors complemented by hints of earthy undertones and subtle spice. With its food-friendly demeanor, this Pinot Noir pairs beautifully with roasted poultry or a fine charcuterie board, delivering an unforgettable tasting experience that showcases the best of the Los Carneros terroir.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Oak Oak 3

Low High

Region:


Los Carneros
Los Carneros

Carneros straddles the southern border of two of the state's finest winegrowing regions—Napa and Sonoma—down to the north shore of San Pablo Bay. This is a premium cool-climate winemaking area, where Chardonnay and Pinot Noir reign, producing delicate still and sparkling wines. Carneros Pinot Noir is famed for its berry and herb profile, while its Chardonnay is crisply acidic with fresh stone fruit flavors. The vines grow on low, rolling hills of shallow soils. They are frequently blanketed by coastal fog in the morning, then cooled by Pacific Ocean breezes in the afternoon. This creates a long growing season that yields deliciously fresh and elegant wines.

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