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Pinot Noir

2012 Oregon Pinot Noir

The King Estate Pinot Noir from the 2012 vintage showcases the elegance and vibrant character typical of Oregon's renowned winegrowing region. This delightful red offers a medium-bodied profile that harmonizes beautifully with its bright acidity, providing a lively and mouthwatering experience. The fruit intensity is prominent, revealing enticing notes of ripe cherry and raspberry, complemented by subtle hints of earthy undertones. Tannins are well-structured yet gentle, lending a graceful texture that enhances the wine’s overall balance. With a dry finish, this Pinot Noir is wonderfully versatile, making it a perfect companion for various dishes or simply enjoyed on its own.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Duck Breast, Lemon Herb Chicken, Herb Salad

Region:


Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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