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Pik Pool

2013 Paso Robles Picpoul Blanc

Terry Hoage Vineyards Pik Pool, a delightful Picpoul Blanc from the renowned Paso Robles region, embodies the essence of bright, refreshing wines. This 2013 vintage showcases a wonderfully light body, complemented by lively acidity that invigorates the palate. The fruit intensity is prominent, revealing tantalizing notes of citrus and stone fruit that dance beautifully together. With its crisp nature, this wine is bone dry, making it an exceptional choice for pairing with seafood or light salads. Its charming profile and vibrant character make this Picpoul Blanc a fantastic expression of its terroir, demonstrating the remarkable potential of the varietal in this celebrated winegrowing area.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honey

Honey

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Ceviche, Lemon Butter Scallops

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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