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Pigs In The Sky Chardonnay

2006 South Eastern Australia Chardonnay

Pigs In The Sky Chardonnay from the 2006 vintage is a delightful white wine hailing from the renowned South Eastern Australia region. It showcases a harmonious balance between creamy texture and lively acidity, creating an inviting mouthfeel that is both refreshing and satisfying. The fruit intensity is prominent, bursting with flavors of ripe apple, pear, and a hint of tropical notes that elevate the tasting experience. This Chardonnay is elegantly dry, making it a perfect companion for a variety of dishes or enjoyable on its own. With its well-integrated, medium tannins, this wine offers a nuanced depth that reflects the characteristic style of the region, making it a rewarding choice for any wine enthusiast.

Tasting notes:


Brioche, Butter, Vanilla

Brioche

Brioche

Butter

Butter

Vanilla

Vanilla

Flavor profile:


Body Light

Very Light Full

Color Intensity Color Intensity 1

Low High

Spiciness Spiciness 0

Low High

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Tannin Pronounced

Low Pronounced

Oak Oak 0

Low High

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Seafood, Seafood Salad, Lemon Butter Scallops

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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