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Pietrachiara

2010 Maremma Toscana Vermentino

Valentini Pietrachiara, a captivating Vermentino from the enchanting Maremma Toscana region, showcases a radiant pale golden hue that immediately draws the eye. This exquisite white wine presents a pleasing medium body, balanced by bright acidity that invigorates the palate. Bursting with prominent fruit intensity, it delights with flavors of zesty citrus, green apple, and hints of stone fruit, all seamlessly interwoven with a subtle minerality. The overall dryness enhances its refreshing character, making it a perfect companion for seafood dishes or a delightful aperitif on a warm day. With its elegant profile and charming complexity, Valentini Pietrachiara is an outstanding expression of the Maremma Toscana terroir.

Tasting notes:


Citrus Blossom

Citrus Blossom

Mineral

Mineral

Green Apple

Green Apple

Flavor profile:


Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Region:


Tuscany / Toscana
Tuscany / Toscana

Italy's rich food and wine heritage is nowhere better demonstrated than historic Tuscany. You can eat and drink like a king here—ideally on a grand terrazza overlooking medieval hillsides strewn with olive and cypress trees. From mouthwatering whites for sipping with antipasti, to sophisticated reds that elevate the meat dishes of Florence (and of course leaving room for sweet Vin Santo with dessert), Tuscany has it all. Sangiovese is the region's star grape, giving us not just Chianti, but also Brunello di Montalcino, Vino Nobile di Montepulciano and the epic Super Tuscan blends.

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