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Pie Di Ripa

2018 Montepulciano D'abruzzo Montepulciano d'Abruzzo

Fontezoppa Pie Di Ripa is a captivating red wine from the renowned Montepulciano d'Abruzzo region, beautifully showcasing the unique characteristics of the Montepulciano grape. The 2018 vintage delights with a full-bodied profile, offering a delightful balance of richness and depth. Its pronounced acidity adds a refreshing brightness, making it incredibly food-friendly. The tannins are notable, providing a firm structure that enhances the wine's longevity and complexity. With a high fruit intensity, this wine bursts with flavors of dark berries and plums, complemented by subtle notes of spice. Fontezoppa Pie Di Ripa stands out with its dry nature, making it an excellent choice for those who appreciate a bold yet elegant expression of this classic Italian varietal.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Abruzzo
Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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