Pianissimo

Valpolicella Corvina, Corvinone, Rondinella

Ca'della Scala Pianissimo is a delightful red wine that showcases the illustrious heritage of the Valpolicella region. Crafted from a blend of Corvina, Corvinone, and Rondinella varietals, this wine presents a medium-bodied profile with vibrant acidity that invigorates the palate. The fruit intensity is prominent, offering enticing flavors of ripe cherries and plums, complemented by subtle notes of herbs and spice. Its tannins are smooth and well-integrated, contributing to a harmonious mouthfeel that invites a second sip. This wine is beautifully dry, making it a versatile choice that pairs wonderfully with a variety of dishes, from grilled meats to hearty pasta. Overall, Ca'della Scala Pianissimo encapsulates the warmth and richness of its region, delivering a memorable tasting experience that reflects the charm of Valpolicella.

Tasting notes:

Black Cherry

Plum

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Pasta with Tomato-Based Sauce, Spaghetti and Meatballs, Pasta Marinara

Region:

Valpolicella

The northern Italian area of Valpolicella is famed for its red wines. Located in Verona to the east of Lake Garda, the principal grapes here are Corvina, Rondinella and Molinara. Valpolicella is tangy and cherry-fresh, perfect with pizza and pasta. Classico and Superiore wines from hillside vineyards offer extra depth and spice notes. But for real complexity, look to Amarone della Valpolicella. Made from partially dried grapes (called "appassimento"), this full-bodied wine offers gorgeous fruit flavors and ages for at least two years in oak. There is also Valpolicella Ripasso, a wine made by putting Valpolicella through pressed Amarone grapes. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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