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Pianissimo

Valpolicella Corvina, Corvinone, Rondinella

Ca'della Scala Pianissimo is a delightful red wine that showcases the illustrious heritage of the Valpolicella region. Crafted from a blend of Corvina, Corvinone, and Rondinella varietals, this wine presents a medium-bodied profile with vibrant acidity that invigorates the palate. The fruit intensity is prominent, offering enticing flavors of ripe cherries and plums, complemented by subtle notes of herbs and spice. Its tannins are smooth and well-integrated, contributing to a harmonious mouthfeel that invites a second sip. This wine is beautifully dry, making it a versatile choice that pairs wonderfully with a variety of dishes, from grilled meats to hearty pasta. Overall, Ca'della Scala Pianissimo encapsulates the warmth and richness of its region, delivering a memorable tasting experience that reflects the charm of Valpolicella.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Spaghetti and Meatballs, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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