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Phoenix

Coonawarra Cabernet Sauvignon

Penley Phoenix is a striking Cabernet Sauvignon from the renowned Coonawarra region, celebrated for its unique terra rossa soil and temperate climate that nurtures vibrant grapes. This full-bodied red wine delights the palate with its pronounced fruit intensity, showcasing luscious notes of blackcurrant, ripe plum, and a hint of dark chocolate. The acidity is bright and lively, perfectly balancing the wine's richness and contributing to its mouthwatering character. Tannins are notably structured, adding depth and dimension while ensuring a smooth finish. With its dry profile, Penley Phoenix is an excellent choice for food pairings, complementing hearty dishes and savory cheeses alike. This wine not only reflects the exceptional terroir of Coonawarra but also embodies the artistry of winemaking that captures the essence of its varietal.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Body Medium

Very Light Full

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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