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Phoenix

2009 Coonawarra Cabernet Sauvignon

Penley Estate Phoenix is a stunning example of Cabernet Sauvignon crafted from the esteemed Coonawarra region. This 2009 vintage showcases a rich, deep red color that invites you to explore its intricate flavors. On the palate, this wine presents full-bodied characteristics, supported by a pronounced acidity that invigorates each sip. The fruit intensity is prominent, featuring notes of dark berries and hints of blackcurrant that beautifully intertwine with subtle oak undertones. Tannins are notably structured, providing a firm backbone while allowing for a lingering finish that delights the senses. As a delightful dry wine, Penley Estate Phoenix is perfect for savoring on its own or paired with hearty dishes, reflecting the quintessential elegance of Coonawarra's terroir.

Tasting notes:


Chocolate

Chocolate

Blackcurrant

Blackcurrant

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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