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Phillip Alexander

2011 Hunter Valley Red Blend

The Gartelmann Phillip Alexander is a captivating red blend from the esteemed Hunter Valley region, renowned for its exceptional terroirs and winegrowing heritage. This 2011 vintage showcases a deep, inviting red hue that reflects its character. On the palate, it reveals a medium-bodied profile with bright acidity that invigorates the senses. The fruit intensity is prominently expressive, featuring luscious notes of dark berries and hints of plums, accompanied by subtle undertones of spice and oak. The tannins are firm yet well-integrated, providing a solid structure that complements the wine's vibrant character. This red blend is dry, ensuring that each sip is both refreshing and satisfying, making it an ideal companion for a variety of culinary pairings. A true testament to the artistry of winemaking in the Hunter Valley, this wine embodies both tradition and innovation.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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