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Phillip Alexander

2011 Hunter Valley Red Blend

The Gartelmann Phillip Alexander is a captivating red blend from the esteemed Hunter Valley region, renowned for its exceptional terroirs and winegrowing heritage. This 2011 vintage showcases a deep, inviting red hue that reflects its character. On the palate, it reveals a medium-bodied profile with bright acidity that invigorates the senses. The fruit intensity is prominently expressive, featuring luscious notes of dark berries and hints of plums, accompanied by subtle undertones of spice and oak. The tannins are firm yet well-integrated, providing a solid structure that complements the wine's vibrant character. This red blend is dry, ensuring that each sip is both refreshing and satisfying, making it an ideal companion for a variety of culinary pairings. A true testament to the artistry of winemaking in the Hunter Valley, this wine embodies both tradition and innovation.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Hunter Valley

First planted in the early 19th century, the Hunter Valley initially carved out its reputation with top-quality Chardonnay. But it was the white Bordeaux variety Sémillon that put the area on the international wine map. About 100 miles north of Sydney, the Hunter Valley is characterized by its uniquely low-lying, relatively cool, humid climate. This brings out extraordinary levels of ripeness in the Sémillon grape while keeping alcohol levels moderate. The Hunter is also famed for its world-class Shiraz, Cabernet Sauvignon, Chardonnay and Verdejo.

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