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Petrus Pomerol

1995 Pomerol Red Blend

Petrus Pomerol 1995 is a stunning example of a full-bodied red blend from the esteemed Pomerol region. This wine showcases a beautiful deep red color, hinting at its exceptional quality and concentration. On the palate, it presents a high level of acidity that brings brightness and vibrancy, perfectly complementing the prominent fruit intensity characterized by luscious dark berries and blackcurrants. Tannins are notable and well-structured, providing a firm backbone that ensures longevity and complexity. The wine is beautifully dry, allowing the intricate flavors to shine through without any residual sweetness. Overall, this vintage of Petrus is a remarkable expression of the terroir, alluring wine enthusiasts with its elegance and depth.

Tasting notes:


Blackcurrant

Blackcurrant

Plum

Plum

Chocolate

Chocolate

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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