Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Petit Verdot - Cabernet Franc - Pinot Noir - Malbec

2013 Languedoc Petit Verdot, Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot Noir, Malbec, Tannat

Mas De Daumas Gassac's 2013 blend showcases a captivating ensemble of Petit Verdot, Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot Noir, Malbec, and Tannat, hailing from the picturesque Languedoc region. This sumptuous red wine presents a rich garnet hue that entices the eye. On the palate, it unveils a medium-bodied structure, marked by vibrant acidity that enhances its refreshing character. The wine delivers a delightful interplay of fruit intensity, featuring notes of ripe blackberries, dark cherries, and subtle herbal undertones, making for an engaging tasting experience. Its tannins are notable yet seamlessly integrated, offering a firm backbone while allowing the fruit to shine through. With a dry profile, this elegant blend provides a well-rounded finish that invites another sip, embodying the harmonious and expressive qualities that the Languedoc region is celebrated for.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Spices

Spices

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Barbecued Ribs, Lamb Chops, Char-grilled Lamb Chops with Fig Sauce

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started