Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Peterson

2009 Dry Creek Valley Zinfandel

Tastingroom Peterson's 2009 Zinfandel from the renowned Dry Creek Valley is a captivating expression of this beloved varietal. This red wine showcases a full-bodied character that envelops the palate with its rich and robust nature. With a high level of acidity, it offers a refreshing brightness that accentuates its deliciously ripe fruit profile. The wine reveals prominent notes of dark cherries, blackberries, and hints of baking spices, showcasing the complexity that Dry Creek Valley Zinfandels are known for. Its tannins are notably firm, adding structure and depth, while the wine finishes dry, leaving a lingering taste that invites another sip. Ideal for pairing with hearty dishes, this Zinfandel is both approachable and impressive, making it a delightful choice for any occasion.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz