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Peter Martin Ray Vineyard

2012 Santa Cruz Mountains Pinot Noir

The 2012 Arnot-Roberts Peter Martin Ray Vineyard Pinot Noir presents a captivating red hue, inviting you to explore its multifaceted character. This medium-bodied wine showcases bright acidity, which beautifully balances the lush fruit intensity, revealing vibrant notes of cherry and raspberry intertwined with earthy undertones. The tannins are elegantly structured, providing a firm yet refined mouthfeel, making this wine incredibly versatile for food pairings. With its dry nature, this Pinot Noir is a delightful expression of the Santa Cruz Mountains' unique terroir, showcasing the region's ability to produce wines of exceptional clarity and depth. Ideal for both casual sipping and special occasions, it's a testament to the craftsmanship of Arnot-Roberts.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Duck Breast, Roasted Pork, Grilled Vegetables

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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