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Penns Woods

2012 Pennsylvania Cabernet Sauvignon

Penns Woods Winery's Cabernet Sauvignon from the 2012 vintage is a remarkable representation of Pennsylvania's winemaking potential. This bold red wine exhibits a medium to full body, offering a delightful richness that envelops the palate. The acidity is well-balanced, lending a refreshing quality that highlights the wine's vibrant character. With a pronounced fruit intensity, you can expect lush flavors of dark cherry and blackberry to shine throughout, complemented by subtle hints of spice and oak. The tannins are notably firm, providing structure and depth, while the wine finishes dry, making it a perfect choice for pairing with hearty dishes or enjoying on its own. This Cabernet reflects the careful craftsmanship of Penns Woods Winery and stands as a testament to the quality that can be found in the region.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Portobello with Peppercorn Sauce

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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