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Pedras Do Monte

2010 Lisboa Cabernet Sauvignon, Tempranillo

The 2010 Pedras Do Monte from the Lisboa region is a beautifully crafted red wine that showcases a harmonious blend of Cabernet Sauvignon and Tempranillo. This wine boasts a full-bodied character with pronounced acidity that lifts its flavors, creating a vivacious and refreshing experience. The fruit intensity is striking, delivering rich notes of dark berries and plum, complemented by subtle hints of spice and earthy undertones, showcasing the complexities of the terroir. Its tannins are firm, adding structure and depth while ensuring a long, satisfying finish. This wine is expertly balanced, making it both food-friendly and enjoyable on its own, perfect for savoring through every enchanting sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Barbecued Ribs, Roasted Lamb, Char-grilled Lamb Chops with Fig Sauce

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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