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Peau Vert

2009 Beaujolais White Blend

Bruno Debize Peau Vert is a captivating white blend from the renowned Beaujolais region, showcasing the unique characteristics of its 2009 vintage. This wine presents a effervescent color that hints at its vibrant personality. On the palate, it exhibits a delightful balance of refreshing acidity and a gentle, medium-bodied texture that invites exploration. The fruit intensity is prominent, revealing notes of juicy stone fruits intertwined with subtle floral undertones that create a harmonious profile. With a nearly dry finish, this wine is incredibly food-friendly, making it a fantastic companion for light seafood dishes or fresh salads. Overall, Bruno Debize Peau Vert stands out as an exquisite example of what the Beaujolais region can produce, offering a sophisticated and enjoyable tasting experience.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Beaujolais

Beaujolais, located in the heart of France, is one of the most diverse winegrowing regions in the world. Spanning rolling hills and lush valleys, Beaujolais' vineyards cover a dizzying array of terroir. The cool, refreshing breezes from the Saône River play a major role in moderating Beaujolais' vineyards, sending fog and chilly air across the region. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive in the northern part of the region, producing delicate and aromatic wines, while further south, the warmer, sun-drenched areas yield bigger, bolder wines. This diversity of conditions allows Beaujolais to produce a wide range of wine styles, each reflecting the unique character of its growing regions.

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