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Patz & Hall

2010 Sonoma Coast Chardonnay

The Tastingroom.Com Patz & Hall Chardonnay from the 2010 vintage is a stunning expression of the Sonoma Coast terroir. With its radiant white hue, this wine showcases a full-bodied character that is both inviting and complex. The acidity is bright and refreshing, providing a lively backdrop that enhances the wine's mouthwatering appeal. On the palate, you’ll experience prominent fruit intensity, featuring layers of crisp green apple, juicy pear, and hints of zesty citrus that dance harmoniously together. The wine strikes a remarkable balance with its subtle yet structured tannins, lending a smooth texture that complements its delicious flavors. Overall, this Chardonnay is dry, making it the perfect accompaniment for a variety of dishes, and truly embodies the elegance and craftsmanship that Patz & Hall is renowned for.

Tasting notes:


Vanilla

Vanilla

Baking Spice

Baking Spice

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Fish, Poached Fish, Lemon Butter Scallops

Region:


Sonoma County
Sonoma County

Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.

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