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Pasquale Red

New Jersey Red Blend

The Dimatteo Vineyards Pasquale Red is a delightful red blend that showcases the rich and diverse character of New Jersey's winegrowing region. This wine presents a vibrant red hue that invites exploration. On the palate, it boasts a medium body, balanced by a lively acidity that adds a refreshing backbone. The fruit intensity is prominent, revealing notes of ripe red berries and dark cherries that beautifully intertwine with subtle hints of spice. Its tannins are medium, offering a smooth texture that complements the wine's overall structure and mouthfeel. This blend leans toward a dry profile, making it versatile and food-friendly, perfect for pairing with a variety of dishes or enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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