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Paso Robles Cabernet Sauvignon

2006 Paso Robles Cabernet Sauvignon

The Castle Rock Paso Robles Cabernet Sauvignon from the 2006 vintage presents a captivating deep red hue, indicative of its rich character. This full-bodied wine showcases an impressive complexity with a vibrant acidity that dances on the palate, providing a refreshing counterpoint to its bold fruit intensity. The tannins are notably structured, offering a firm yet pleasing mouthfeel that enhances the wine's longevity. Classic notes of dark fruits, such as blackberry and blackcurrant, intertwine with subtle hints of vanilla and spice, creating an inviting bouquet. This wine is exquisitely balanced and demonstrates an off-dry profile, making it a splendid choice for pairing with hearty dishes or enjoying on its own.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Oak

Oak

Flavor profile:


Body Medium Full

Very Light Full

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb, BBQ Pork Ribs

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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