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Paso De Piedra

2014 Mendoza Chardonnay

Vina Alicia Paso De Piedra is a remarkable Chardonnay from the esteemed Mendoza region, showcasing the enchanting characteristics of the 2014 vintage. This white wine presents a beautiful pale straw color, inviting you to explore its delightful aromas. On the nose, it reveals a bouquet of citrus and stone fruit notes, complemented by hints of tropical allure that awaken the senses. The palate offers a well-balanced experience, featuring bright acidity that enhances its refreshing quality while maintaining a smooth mouthfeel. A touch of minerality weaves through, adding depth and complexity. This Chardonnay is incredibly food-friendly, making it an excellent choice for a variety of dishes, from seafood to creamy pastas, and is sure to please any wine enthusiast.

Tasting notes:


Butter, Vanilla, Pear

Butter

Butter

Vanilla

Vanilla

Pear

Pear

Flavor profile:


Body Light

Very Light Full

Acidity Medium

Low Pronounced

Color Intensity Color Intensity 1

Low High

Sweetness Dry

Bone Dry Sweet

Oak Oak 0

Low High

Tannin Pronounced

Low Pronounced

Spiciness Spiciness 0

Low High

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Seafood, Shrimp Scampi, Seared Salmon

Region:


Mendoza
Mendoza

Mendoza is the heart of Argentinian wine production. It was here where a previously little-known French grape variety called Malbec became a global superstar. With its extreme altitudes and Andean climate, Mendoza nurtures its vineyards in dramatic sun-drenched plateaus set against snow-capped peaks. At these elevations, the intense UV light ripens grapes in a unique way, working with the cold mountain air to create gloriously supple and expressive wines with bold yet brightly aromatic fruit. Mendoza's high-quality varietals from Bonarda, Syrah and Cabernet Sauvignon grapes are also notable, as are its fine Torrontés, Sauvignon Blanc and Pinot Noir from sub-regions such as Maipú, Luján de Cuyo and the Uco Valley.

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