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Parsons Reserve

North Carolina Cabernet Sauvignon

The Treehouse Vineyards Parsons Reserve is a luscious red wine crafted from the Cabernet Sauvignon grape variety in the scenic region of North Carolina. This wine embodies a full body that offers a delightful balance of flavors and textures. Its acidity is bright and lively, complementing the prominent fruit intensity that shines through in each sip. The tannins in this wine are notable, providing a structured and powerful character. The dryness of the Treehouse Vineyards Parsons Reserve adds to its sophisticated profile, making it a standout choice for any red wine enthusiast.

Tasting notes:


Blackberry, Blackcurrant, Cedar

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Cedar

Cedar

Pairs well with:


Grilled Ribeye, Braised Pork, Grilled Meats

Region:


North Carolina
North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

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