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Parker

North Carolina Red Blend

Douglas Vineyards Parker is an enchanting red blend hailing from the picturesque North Carolina region. This wine boasts a medium-bodied profile, providing a perfect balance between richness and drinkability. With a bright acidity that dances on the palate, it refreshes the senses while enhancing the vibrant fruit flavors. The fruit intensity is notably pronounced, showcasing ripe cherries and blackberries, enticing you further with every sip. Its tannins are well-structured, offering a firm yet refined character that seamlessly integrates with the wine's overall composition. This delightful red blend is crafted to be food-friendly, making it an excellent choice for various pairings and occasions.

Tasting notes:


Blackberry, Black Cherry, Baking Spice

Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


North Carolina
North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

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