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Pannonica

2010 Burgenland Blaufrankisch,Zweigelt,Pinot Noir

The Hoepler Pannonica is a stunning red wine hailing from the picturesque Burgenland region, celebrated for its unique terroir that perfectly nurtures the grape varieties within this blend. Crafted from Blaufrankisch, Zweigelt, and Pinot Noir, this vintage exudes a vibrant ruby hue, inviting you to explore its complex character. The wine is medium-bodied with a smooth texture that balances beautifully with its lively acidity and moderate tannins, providing a refreshing lift to the palate. The fruit intensity is prominent, showcasing delightful notes of dark cherry, plum, and subtle hints of spice, making it a captivating choice for wine lovers. As a dry red, the Hoepler Pannonica pairs wonderfully with a variety of dishes, enhancing any dining experience with its sophisticated charm and elegance.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Roasted Lamb, Roast Lamb

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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