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Panatella

2009 Minervois 80% Syrah, 20% Grenache

Chateau Touril Panatella is an exquisite red wine from the renowned Minervois region, celebrated for its unique terroir that perfectly enhances the character of the varietals. This delightful blend of eighty percent Syrah and twenty percent Grenache presents a medium-bodied experience, featuring well-balanced acidity that brings a refreshing brightness to each sip. The fruit intensity is prominent, showcasing notes of dark berries and ripe stone fruits, beautifully complemented by hints of spice and earthy undertones. The tannins are notable yet smooth, adding structure without overpowering the elegant profile of the wine. This vintage embodies a dry disposition, making it an exceptional choice for pairing with hearty dishes or enjoying on its own. The 2009 Chateau Touril Panatella is a testament to its region's winemaking prowess, offering a delightful exploration of flavors and aromas that truly captures the essence of Minervois.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops

Region:


Minervois

Minervois AOC gets its name from the scenic medieval village of Minerve. It is a small sub-region of Languedoc-Roussillon within France's Pays d'Oc IGP. Vineyards are planted on the slopes of Massif Central, benefitting from various altitudes and diverse soil types. The climate ranges from cool, Atlantic-influenced conditions in the northwest to dry, Mediterranean heat in the southeast. Wines here must be blends of at least two varieties. The most popular styles are oak-aged, spicy, fruit-driven red blends of Grenache, Syrah and Mourvèdre. Other common varieties include Lledoner Pelut, Carignan and Cinsault. Crisp white wine blends are produced in lower volumes using Vermentino, Roussanne, Marsanne and Grenache Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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