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Pais

2015 Monferrato Barbera

The Colle Manora Pais is a captivating red wine from the famed Monferrato region, crafted from the Barbera varietal. This 2015 vintage showcases an enticing ruby hue that hints at its rich character. On the palate, it reveals a medium-bodied structure, balanced by bright acidity that invigorates each sip, making it wonderfully food-friendly. The fruit intensity is pronounced, with luscious notes of dark cherries and plums that are harmoniously complemented by subtle hints of spice and earth. Tannins are medium, providing a gentle grip that enhances the wine's overall elegance without overwhelming its fruity vibrancy. This charming Barbera is dry, offering a clean finish that invites another glass, perfect for pairing with a variety of dishes or enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Pasta Marinara, Tomato-Based Vegetable Dishes

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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