Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Pairolero

2012 Barbera D'alba Barbera

Sottimano Pairolero is a remarkable Barbera from the esteemed Barbera d'Alba region that captivates with its deep red hue, indicative of a bold character. This 2012 vintage showcases a beautifully balanced structure, exhibiting a medium body that complements its lively acidity. The fruit intensity is prominent, highlighting vibrant notes of ripe red berries and subtle dark fruits, while well-integrated tannins lend a firm yet smooth mouthfeel. With its captivating flavors and a dry finish, this wine is a delightful companion for a variety of dishes, enhancing every dining experience with its lively and engaging profile, making it a true testament to the excellence of Barbera.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started