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Orfeo

2008 Puglia Negroamaro

Cantine Paolo Leo's Orfeo, a captivating red wine crafted from the Negroamaro varietal, hails from the enchanting Puglia region of Italy. This 2008 vintage showcases a deep, rich color that allures the senses. On the palate, it expresses a full-bodied experience with a notable acidity that brings vibrancy to the drinking experience. The fruit intensity is prominent, revealing layers of black cherry, plum, and hints of dark chocolate that invite you back for more. The tannins are firm yet beautifully integrated, providing structure and depth. This wine is beautifully dry, making it an excellent companion for hearty dishes, grilled meats, or aged cheeses. With its complexity and charm, Cantine Paolo Leo's Orfeo is sure to impress both casual drinkers and seasoned wine enthusiasts alike.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Region:


Puglia
Puglia

The heel of Italy's "boot," sunny Puglia (the "g" is silent), is famed for its olive oils, almonds and of course, its rich, full-bodied wines. Although dry and intensely hot in the summer, Puglia has coastlines on three sides, providing cool Mediterranean breezes to alleviate the daytime heat. Primitivo (known in the US as Zinfandel) does well here, with other popular red varieties including Sangiovese and Negroamaro. But it is not all about reds in Puglia: the local Fiano grape produces gloriously nutty, tropical-flavored white, while Falanghina makes intensely fruity wines with citrus blossom notes.

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