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Open Air

Snake River Valley Red Blend

Ste Chapelle Open Air is an enchanting red blend from the picturesque Snake River Valley, where the combination of warm days and cool nights contributes to the wine's captivating profile. This delightful beverage showcases a medium body that invites a rich experience, complemented by a high acidity that keeps it refreshing and lively on the palate. The fruit intensity is prominent, revealing layers of black cherry, plum, and hints of ripe raspberry, which harmoniously intertwine with traces of spice and subtle earthiness. The tannins are notably firm, providing a structured backbone that enhances the wine's complexity while still remaining approachable. This blend is masterfully crafted to be food-friendly, making it an excellent choice for a variety of occasions, whether shared at a lively gathering or enjoyed during a tranquil evening.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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