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Oltrepò Pavese

2014 Oltrepo Pavese Barbera

The Torrevilla Oltrepò Pavese is a captivating red wine crafted from the Barbera grape, showcasing the unique character of the Oltrepò Pavese region. This 2014 vintage exhibits a medium body, offering a harmonious balance that is both approachable and satisfying. Its acidity is bright and lively, providing an invigorating freshness to the palate, while the fruit intensity is prominent, revealing delightful notes of cherry and plum. The tannins are well-structured yet soft, contributing to a smooth mouthfeel that enhances the wine's drinkability. With a dry profile, this wine makes a fantastic companion for a variety of dishes, making it an excellent choice for both casual gatherings and refined dining experiences.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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