Occhio Al Rosso

Veneto Tai Rosso

Sieman Occhio Al Rosso is a captivating red wine hailing from the Veneto region. Crafted from the Tai Rosso grape variety, this wine showcases a medium body that elegantly balances the moderate acidity and prominent fruit intensity. The wine's tannins provide a notable structure, enhancing its depth and complexity. With a dry finish, Sieman Occhio Al Rosso offers a delightful drinking experience that captures the essence of Veneto's winemaking heritage.

Tasting notes:

Plum

Cherry

Baking Spice

Pairs well with:

Mozzarella and Basil Caprese, Salad, Caprese Salad

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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