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Nucleo

Mendoza Chardonnay

The Antonio Mas Nucleo is a Chardonnay from the picturesque region of Mendoza, known for producing exceptional white wines. This Chardonnay showcases a delightful balance of body, acidity, fruit intensity, tannins, and dryness, creating a harmonious sensory experience. With its elegant white color, this wine offers a medium body that gracefully complements its moderate acidity and fruit-forward profile. The Chardonnay from Mendoza is celebrated for its crisp and refreshing characteristics, making it a perfect choice for wine enthusiasts seeking a delightful and well-rounded drinking experience.

Tasting notes:

Butter

Peach

Vanilla

Flavor profile:

Body Light

Very Light Full

Acidity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:

Grilled Salmon, Roasted Salmon, Lemon Butter Scallops

Region:

Mendoza

Mendoza is the heart of Argentinian wine production. It was here where a previously little-known French grape variety called Malbec became a global superstar. With its extreme altitudes and Andean climate, Mendoza nurtures its vineyards in dramatic sun-drenched plateaus set against snow-capped peaks. At these elevations, the intense UV light ripens grapes in a unique way, working with the cold mountain air to create gloriously supple and expressive wines with bold yet brightly aromatic fruit. Mendoza's high-quality varietals from Bonarda, Syrah and Cabernet Sauvignon grapes are also notable, as are its fine Torrontés, Sauvignon Blanc and Pinot Noir from sub-regions such as Maipú, Luján de Cuyo and the Uco Valley.

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