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Noizons

Pommard Pinot Noir

Paul Pernot Noizons is a captivating expression of Pinot Noir from the esteemed Pommard region, known for producing exceptional red wines. This elegant wine showcases a medium body, allowing the intricate flavors to shine through without overwhelming the palate. The acidity is bright and refreshing, providing a lively lift that beautifully balances the fruit. On the nose, expect prominent aromas of red fruit, complemented by subtle earthy undertones that lead to a wonderfully satisfying finish. The tannins are firmly structured yet refined, contributing to the wine's overall complexity. As a dry wine, Paul Pernot Noizons is remarkably food-friendly, making it an excellent choice for various culinary pairings, from roasted poultry to mushroom risotto. This delightful Pinot Noir truly embodies the character of Pommard, promising an unforgettable tasting experience.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:


Duck Breast, Roasted Lamb, Black Cherry Glazed Duck

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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