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Nightingale

2009 Napa Valley 90% Sauvignon Blanc, 10% Sémillon

The Beringer Nightingale is a captivating white blend, showcasing the harmonious partnership of ninety percent Sauvignon Blanc and ten percent Sémillon, hailing from the illustrious Napa Valley. This delightful vintage of 2009 presents a radiant, pale yellow hue that hints at its refreshing character. On the nose, it offers an enchanting bouquet of vibrant citrus and stone fruit aromas, while delicate floral notes add a touch of elegance. The palate is beautifully balanced, with a lively acidity that enhances its crisp, clean finish, making it a truly food-friendly option. This wine is both approachable and sophisticated, striking a perfect equilibrium between freshness and complexity, exemplifying the signature style of Napa Valley wines.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Honey

Honey

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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