Nerube

Abruzzo Montepulciano

The Jasci & Marchesani Nerube showcases a red color that reflects its Montepulciano varietal from the picturesque region of Abruzzo. The wine embodies a full body with lively acidity, prominent fruit intensity, structured tannins, and a delightful dryness that complements its rich flavors. This wine delivers an authentic taste of Abruzzo, with each sip telling a story of the terroir and winemaking expertise of the region.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Lamb, Lamb Chops, Grilled Meats

Region:

Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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