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Nebbiolo

2004 Paso Robles Nebbiolo

Lone Madrone Nebbiolo from the 2004 vintage is a stunning red wine that beautifully showcases the character of the Nebbiolo varietal. Hailing from the Paso Robles region, this wine exhibits a medium-bodied profile with a bright acidity that tantalizes the palate. Its fruit intensity is prominent, offering notes of cherry, rose, and subtle earthy undertones, making it a delightful exploration for red wine enthusiasts. The tannins are notably structured, adding depth and complexity to the wine, while the dryness ensures a clean finish that complements a variety of dishes. This Nebbiolo is a remarkable example of how the Paso Robles region can produce elegant and expressive wines.

Tasting notes:


Cherry

Cherry

Leather

Leather

Baking Spice

Baking Spice

Pairs well with:


Braised Beef, Lamb Chops, Ossobuco

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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