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Nacoochee Red

2009 Georgia Red Blend

Sautee Nacoochee Vineyards Nacoochee Red is a delightful red blend from the picturesque region of Georgia, showcasing the unique character of the local terroir. This 2009 vintage is beautifully crafted, featuring a rich red hue that reflects its vibrant personality. On the palate, it offers a harmonious balance of medium body and bright acidity, making it both approachable and refreshing. The fruit intensity is prominent, revealing luscious notes of ripe red berries and subtle dark fruits, which are complemented by hints of spice and earthiness. The tannins are well-integrated, providing a firm structure without overwhelming the wine. With its food-friendly profile, this red blend is perfect for pairing with a variety of dishes, making it an excellent choice for any gathering.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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