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N°3

Venezia Giulia Red Blend

The Az. Agr. Bressan Nereo N°3 is a captivating red blend hailing from the esteemed Venezia Giulia region. This wine enchants with its deep, vibrant red hue, promising a delightful experience. On the palate, it showcases a medium body that strikes a harmonious balance, making it approachable and enjoyable. The acidity is bright and lively, adding a refreshing character that elevates the overall tasting experience. Rich and prominent fruit intensity takes center stage, featuring luscious dark fruit notes that tantalize the senses. With its firm tannins, the wine presents a structured mouthfeel, enhancing its ageability and depth. This captivating blend is dry, making it a versatile choice for pairing with various cuisines, from savory roasted meats to rich pasta dishes.

Tasting notes:


Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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