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Mustang Sally

2011 South Eastern Australia Shiraz

Lambert Estate’s Mustang Sally is a captivating Shiraz from the esteemed South Eastern Australia region, showcasing the area’s exceptional winegrowing potential. This red wine presents a beautifully deep, garnet hue that hints at its rich character. On the palate, it reveals a full-bodied experience with high acidity that invigorates the senses, creating a mouthwatering profile. The fruit intensity is pronounced, with luscious notes of dark berries and plum, complemented by subtle hints of spice and oak. The tannins are notably structured, providing a firm backbone that enhances the wine’s complexity and aging potential. This vintage, crafted in 2011, balances its vibrant fruitiness with a delightful dryness, making it a perfect companion for hearty dishes or a cozy evening by the fire. Enjoying this wine is an invitation to explore the delightful terroir of South Eastern Australia, offering a remarkable expression of Shiraz that is both approachable and sophisticated.

Tasting notes:


Blackberry, Black Pepper, Chocolate

Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Sweetness Dry

Bone Dry Sweet

Spiciness Spiciness 2

Low High

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Lamb Chops, Grilled Meats

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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