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Musgo Reserva Tinto

2019 Dao Red Blend

The J. Cabral Almeida Musgo Reserva Tinto from the Dão region is a captivating red blend that showcases the elegance and depth characteristic of this celebrated area. With a rich, deep red hue, this wine delights the senses from the moment you pour it. The body is full, providing a luxurious mouthfeel that envelops the palate beautifully. Its acidity is bright and refreshing, balancing the wine perfectly and inviting you to sip again. The tannins are notably structured, adding a touch of firmness that enhances the wine's overall complexity without overpowering the fruit. Speaking of fruit, the intensity is prominent, revealing an array of ripe red berries that dance alongside subtle hints of spices and earthiness, making it an incredibly food-friendly choice. The dryness of this vintage accentuates its sophisticated character, providing an enjoyable experience that lingers on the finish. With its exceptional craftsmanship, this Musgo Reserva Tinto is a delightful expression of Dão's terroir.

Tasting notes:


Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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