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Musgo Field Blend Tinto

2018 Dao Red Blend

The J. Cabral Almeida Musgo Field Blend Tinto is an exquisite red blend from the Dao region, showcasing the unique terroir of this remarkable wine-growing area. This 2018 vintage captivates with its deep ruby hue, revealing a rich tapestry of aromas and flavors. On the palate, it offers a well-rounded body with vibrant acidity that dances gracefully, enhancing the overall experience. The fruit intensity is pronounced, delivering delightful notes of dark berries and stonefruit, while subtle yet structured tannins provide a firm backbone, ensuring a smooth finish. The wine strikes a perfect balance, presenting itself as a dry option that pairs wonderfully with a variety of dishes, making it an excellent choice for both casual gatherings and elegant dining occasions.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Earth

Earth

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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