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Munjebel 5

Etna White Blend

Frank Cornelissen Munjebel 5 is a captivating white blend hailing from the picturesque region of Etna, known for its volcanic soils and exceptional microclimates. This wine showcases a harmonious balance of body, presenting a medium to full profile that envelops the palate in a delightful embrace. Its acidity is bright and lively, contributing to a refreshing mouthwatering experience that lifts the flavors beautifully. The fruit intensity is prominent, revealing layers of stone fruits and citrus that dance gracefully on the tongue. With a dry character, this wine is well-structured, making it an ideal companion for a variety of culinary delights. The craftsmanship behind this wine reflects the terroir of Etna, offering a unique expression that is both intriguing and memorable.

Tasting notes:


White Peach

White Peach

Mineral

Mineral

Citrus Blossom

Citrus Blossom

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Acidity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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