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Mouton Rothschild

2010 Pauillac Cabernet Sauvignon, Merlot, Cabernet Franc

Chateau Mouton Rothschild Mouton Rothschild from the esteemed Pauillac region is a luxurious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc that exemplifies the elegance and sophistication characteristic of its origin. This striking red wine boasts a full-bodied profile, delivering a harmonious balance of ripe fruit flavors and subtle oak influences, which contribute to its complex character. The acidity is pronounced, providing a mouthwatering freshness that complements the wine's rich depth. The tannins are structured and firm, ensuring robust aging potential while maintaining a silky texture on the palate. With its dry finish, the 2010 vintage offers a delightful experience that showcases the finesse and bold allure of Bordeaux at its finest. This wine is undoubtedly a testament to the artistry of its winemaking tradition.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Pairs well with:


Braised Lamb Shanks, Herbed Lamb Chops, Roasted Lamb

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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