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Mother Lodge

2015 Arizona Syrah, Petite Sirah

Prescott Winery's Mother Lodge, a delightful blend of Syrah and Petite Sirah, showcases the vibrant potential of Arizona's winegrowing region. This red wine presents a captivating deep ruby color that hints at its rich character. On the palate, it exhibits a full-bodied experience with medium acidity that perfectly balances its prominent fruit intensity, revealing luscious notes of dark fruits such as blackcurrant and plum, complemented by subtle hints of spice. The tannins are well-structured and offer a firm backbone, enhancing the wine’s complexity and making it incredibly food-friendly. Whether enjoyed on its own or paired with hearty dishes, the 2015 vintage of Mother Lodge promises a truly memorable tasting experience that reflects the unique terroir of Arizona.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Barbecued Ribs, Lamb Chops, Grilled Meats

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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