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Montepulciano D'Abruzzo

2010 Montepulciano D'abruzzo Montepulciano

Citra Montepulciano D'Abruzzo is a remarkable red wine hailing from the esteemed Montepulciano D'Abruzzo region. This 2010 vintage presents a pleasingly medium-bodied profile with just the right balance of vibrant acidity, making it incredibly food-friendly. On the palate, it showcases a prominent fruit intensity that's both rich and engaging, featuring delightful notes of dark cherries and plums that captivate the senses. The tannins are notable yet approachable, adding a structured mouthfeel that enhances the wine's overall character. With a dry finish, this Montepulciano is perfect for pairing with hearty dishes like pasta, grilled meats, or roasted vegetables, making it a versatile choice for wine enthusiasts and casual drinkers alike.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Abruzzo
Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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