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Montelìg

2004 Aconcagua Valley Red Blend

The Montelig Montelìg, a captivating red blend from the renowned Aconcagua Valley, showcases a beautiful deep red color that allures the senses from the moment it is poured. Crafted in the exceptional 2004 vintage, this wine reveals a full-bodied structure, seamlessly balanced by its bright acidity that brings freshness and vitality. The palate is greeted with prominent fruit intensity, where rich notes of dark berries intertwine with hints of spice, creating a complex and inviting character. The tannins are firm yet approachable, providing a smooth mouthfeel that enhances the overall experience. This delightful wine is dry, making it an excellent companion for various culinary delights or simply enjoyed on its own. With the Aconcagua Valley's distinctive terroir, the Montelig Montelìg stands as a testament to the region's exceptional winemaking prowess and passion for quality.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Chile
Chile

In recent years, Chile has increasingly produced incredible wines of exceptional value. With a setting influenced by the Andes Mountains, the Pacific Ocean, the Atacama Desert and even Antarctica, Chile is a diverse land with rocky foothills, lush valley floors and cool coastal zones. Chile gained international renown for its New World take on classic Bordeaux varieties. Interestingly, it's an obscure red Bordeaux variety—Carménère—that has become Chile's signature grape. But other Old World varieties do equally well in Chile; Pinot Noir, Merlot, Sauvignon Blanc and Chardonnay have all become mainstays of Chilean wine, exhibiting impressive levels of quality and balance in the country's distinct terroirs.

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