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Monte Da Cal

2003 Vinho Regional Alentejano Red Blend

Monte Da Cal, a captivating red blend from the Vinho Regional Alentejano region, showcases the region's rich winemaking heritage. This 2003 vintage presents an inviting deep red color, revealing the complexity and depth of character within. With its full-bodied structure, the wine boasts a high acidity that invigorates the palate, giving it a lively and mouthwatering quality. The fruit intensity is prominent, with an array of ripe red fruits harmonizing beautifully with subtle notes of spice and earth. Its tannins are notable, providing a firm backbone that enhances the wine's overall elegance. The dryness of Monte Da Cal complements its vibrant profile, making it an exceptional choice for both casual gatherings and special occasions.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

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